One of the three iconic styles of fermented malt beverages (beers), Stout, along with Lager and Ale, has seen significant change since its origins at
The Old Growler: Mister can, or should I say, Ms. can? Ms. Miller Lite: Actually, it’s a Ms.. The Old Growler: Really? Ms. Miller Lite:
The Dead Rabbit Grocery and Grog 30 Water St New York, NY 10004 From The Dead Rabbit Grocery and Grog Website: Our Story Two innocent
A few years ago, I asked my beer-loving friends for the name of the oldest pub they had ever been to. All in all, I
What we know as “Lager” beer has only been in existence since 1884 when Carlsberg brewery isolated Carlsberg yeast #1. This unique yeast was produced
First, let me introduce myself. I am Peter LaFrance, author of Beer Basics and Cooking & Eating With Beer, (John Wiley & Sons, Inc. – 1995). I have also been published in American Brewer, All About Beer, and Ale Street News.
I have been writing about the brewing industry since 1984. Credits include contributing editor for Restaurant Management and Top Shelf magazines. I have also written for Beverage Media, New Brewer, Beverage Dynamics, and All About Beer magazine.
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