What is the Oldest Pub You Have Been to?
A few years ago, I asked my beer-loving friends for the name of the oldest pub they had ever been to. All in all, I
A few years ago, I asked my beer-loving friends for the name of the oldest pub they had ever been to. All in all, I
What we know as “Lager” beer has only been in existence since 1884 when Carlsberg brewery isolated Carlsberg yeast #1. This unique yeast was produced
My interview with the first bottle of “Pumpkin” Ale Peter: I am here interviewing America’s Original Pumpkin Ale brewed by Buffalo Bill’s brewery in Chico, CA,
What is a Cicerone? According to Wikipedia, a Cicerone is: “A beer sommelier, also called a cicerone, is a trained professional, working in the hospitality
First, let me introduce myself. I am Peter LaFrance, author of Beer Basics and Cooking & Eating With Beer, (John Wiley & Sons, Inc. – 1995). I have also been published in American Brewer, All About Beer, and Ale Street News.
I have been writing about the brewing industry since 1984. Credits include contributing editor for Restaurant Management and Top Shelf magazines. I have also written for Beverage Media, New Brewer, Beverage Dynamics, and All About Beer magazine.
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